Recipe time: Roasted Cauliflower
Cauliflower is one of my favorites but, to save time I tend to steam it and eat it plain. And then, I found this recipe from the Unilever kitchen that takes very little prep time and I’ve been sold ever since! Roasted Cauliflower 6 Servings Prep Time: 10 minutes Cook Time: 45 minutes 8 cups cauliflower florets 3 Tbsp. Shedd’s Spread Country Crock® Spread, melted 1 Tbsp. lemon juice 2 cloves garlic, chopped Pinch ground black pepper 2 Tbsp. grated …